My Haitian Kitchen

A taste of Haitian cooking from my kitchen to yours...

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How to...




HOW TO...

How to clean chicken
How to clean your stove top
How to clean beef
How to clean and gut fish
How to clean and marinate pork
How to make boiled Plantain
How to clean and marinade Turkey steaks 
How to make La bouye Farin
How to make Legumes w/ eggplant, turkey, beef, squash and cabbage



GOODIES...

Fried Plantain/Papito
Akra- Taro Fritters
Empanadas
Bean Puree/Sous Pwa
Bannan Duece/Sweet Plantain Fried
Sweet Potato Casserole with Marshmallow & Pecans
Mashed Sweet Potato



SWEETS...
Cheesecake with Blueberry Topping
Labouye Banane/Green Plantain Porridge 


SALADS...

Cucumber, Tomato & Feta Cheese Salad
Shay's Mediterranean Sweet Pepper Salad


OTHER...

Epis/Herb Blend
Pikliz/Spicy Coleslaw
Pickled Habanero Peppers

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  • Legumes Epinard, Chou, Berejèn, Militon a Vyann Bef avec Coden
    Legume shouldn't be this dark, got distracted by the baby and left on stove top too long. Braised Spinach, Cabbage, Chayote Squa...
  • Griot/Fried Pork
    Fresh Griot with Bannan peze You asked for it, well, here it is! Griot! Griot! Griot! Griot is basically pork shoulders cut into cube...
  • Pikliz*
    Pikliz is a combination of pickled shredded cabbage, carrot, onions, shallots and habanero peppers. Some people refer to this as Haitian c...
  • Sauce Poule- Chicken & Gravy
    This simple recipe is a traditional Haitian quick go-to dish. Poule an Sauce is basically Chicken and gravy. Everyone usually has chicken ...
  • Red Beans & Rice/Diri Kole ak pois rouge
    INGREDIENTS 1.5 cups dried red beans 2 cups of white long grain rice salt 1 teaspoon of pepper 1/2 bouillon cube 1/4...
  • Easy Macaroni au Gratin
    Macaroni Au Gratin I have so many different ways of making Macaroni au Gratin. But this recipe here is not complicated at all. It was c...
  • Looking for some flavor!
    EPIS/HERB BLEND  Epis is a staple in every Haitian dish. This recipe may vary from region to region, but this is a marinade made of a...
  • Boulett/Meatballs and White Rice
    Boulett a Diri Blanc   Meatballs & White Rice   Boulett Recipe ( yielding 3-4 servings) 2 lbs of ground beef ...
  • Sauce Pwa/Bean Puree
    recipetrezor.com Some of my early memories of beans is of my mother feeding bowling of sous pwa (bean puree) to my baby brother. Thi...
  • La bouye Farin/ White Flour Porridge
       Picture taken fron wheatfoods.org Do not let the name of the porridge throw you off. This is one of my favorite porri...

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disclaimer

The recipes of Haitian dishes may vary from region to region and providence to providence. This blog is in no way claiming the recipes listed are exactly how all meals and recipes are prepared, but instead the recipes serve as a blueprint for the dishes created.

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